Our Quality Promise
Our pasta is born from the marriage of Italy's finest wheat and time-honored pasta-making tradition. Through rigorous selection of raw ingredients and a production process that respects nature's rhythms, we ensure a premium product where the rough-textured surface meets perfect form.
Chef's Tip
Rustic Maritati are perfect for showcasing traditional Mediterranean sauces. The combination of different pasta shapes creates a dynamic and interesting dish: try them with classic broccoli rabe, with fresh cherry tomatoes and aged ricotta forte, or with a traditional ragù. Each shape captures the sauce in its own unique way, offering a distinctive taste experience with every bite.
A perfect union that brings the best of Puglia's pasta-making tradition to your table.
|
Energy |
1470,5 kJ |
|---|---|
|
Fat |
2,0 g |
|
Carbohydrate |
68,9 g |
|
Fiber |
2,8 g |
|
Protein |
12,5 g |
|
Salt |
0,03 g |
* Reference intake of an average adult (8400kJ/2000kcal)
Ingredients: durum wheat WHEAT semolina 50%, durum wheat WHEAT semolina 50%, water.
Reviews
There are no reviews yet.